La Maison du Chocolat introduces Ramadan and Eid gift box

DUBAI- Creator of legendary deluxe chocolates La Maison du Chocolat is marking its first Ramadan in the Middle East with an offering of its signature range of ganaches and pralines presented in a beautiful gift box decorated with exquisite fabric. Available in various sizes, the special occasion gift box is filled with the delicious chocolates that the Maison is acclaimed for.

Showcasing an assortment of its most emblematic chocolates, the collection is certain to excite taste buds. There are the plain ganaches such as Caracas, Quito and Guayaquil, intense,semi-sweet or infused with Bourbon vanilla; the flavoured ganaches as Salvador, Andalousie and Zagora with fresh raspberry pulp, infusion of lemon zest or infusion of fresh mint leaves; and the pralines such as Traviata, Figaro and Rocher with roasted or caramelized almonds or hazelnuts.

Using only the finest quality ingredients, La Maison du Chocolat has been innovating and paving the way for craftsmanship and gourmet excellence since 1977. The Maison is now under the direction of Master Chef Nicholas Cloiseau, recognised as one of France’s best craftsmen (Meilleur Ouvrier de France, Chocolatier). It has become a household name for handmade chocolates and has been present in the Middle East since November 2013, with its first regional boutique in The Dubai Mall.

With strong global presence, the deluxe Parisian chocolatier is proud to celebrate local moments and the holy month of Ramadan is no exception. The beautiful fabric boxes also make for a perfect gesture for Eid celebrations.